Case Pricing is Our Core Focus
The unique flavor and profile of Casamigos Tequila comes from our extra-slow fermentation process, which takes 80 hours to complete (and is double the industry standard). Another special feature of the fermentation process is the use of bagasse from our agave, which results in a deep, rich flavor, and produces a tequila that is smooth with no burn.
Case Pricing is Our Core Focus
Sign up for our newsletter. Be among the first to know about upcoming specials, events and winery tours!